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Networking with Chinese

Baijiu -- it's better than food poisoning!

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Really, if that's all we can say about baijiu then it's hardly a ringing endorsement. A while ago we mentioned you should never drink baijiu if you like your liver, but a recent tale heard at a NextStep mixer has prompted us to take a second look:

When going on business trips to underdeveloped areas in China, you're often encouraged to chow down on some of the local food -- which in some cases may not have been prepared all that hygienically. Lucky for you, baijiu can (apparently) act as a natural bug killer, stopping any food poisoning before it begins.

So, if you choose the dodgy food alone, you'll likely spend the next day on the toilet. If you go for the baijiu too, you'll probably spend the next day hugging the toilet. Not much of a choice, to be sure, but at least now you have an option!

 

Say 'no' to the jiu: How to avoid Chinese alcohol

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If you haven't yet encountered Baijiu (白酒 - pronounced bye-jo) count yourself lucky. It's a Chinese spirit made of maize or sorghum that makes drain cleaner seem palatable. The most common English translation is "white wine" or "Chinese white wine" though it's not a wine at all. For anyone who does business with Chinese (especially up north) baijiu can be a problem.

If you're stuck in a situation where you may encounter the vile substance, use the Tic-Tac tactic. Since Tic-Tacs are unfamiliar in China, a Chinese host may not recognize that those small white capsules are breath mints. This leaves you free to ram as many as you can into a medicine jar and claim it's your liver medication and that your doctor has forbid you from drinking anything stronger than beer.

If that doesn't work then head for the bathroom and, to be blunt, be sick. Make it look a bit worse than it actually is by thinking queasy thoughts and throwing some water over your face. It sounds drastic, but it's better than getting into a baijiu drinking match. Your liver will thank you the next morning.

If you're Chinese and reading this, remember that anyone who goes to so much trouble not to drink baijiu is doing it for a reason. Don't force it on them. Also, a better translation of 白酒 is "Chinese white liquor" or "Chinese white spirits" (not Sprite.) Wine always contains grapes. No grapes = no wine.

 

What the Chinese Want You to Know about Networking

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For most foreigners, networking with Chinese can be a little tough. Well, thanks to a question we posted on LinkedIn Answers, we're hoping to make things a little clearer. In brief:

They're not that different

People often get so caught up in the differences that they fail to see the similarities between Chinese and western cultures. Just be yourself and don't worry about skipping across the cultural minefield. Just as most of us would go easy on any local who made a social faux pas without knowing, local Chinese aren't going to bite your head off if you accidentally put your foot in it.

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You Too can Network like the Chinese

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Networking (as westerners know it) in China is still a relatively young concept, and many foreigners and Chinese alike are still finding their feet when it comes to dealing with each other. For the most part it's much the same as anywhere else -- mingle with new people, make small talk and exchange cards. However, there are a few things to bear in mind:
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by: Camp26.Com